Dish

Pad Khing

Phat Khing

ThailandThai cuisine

Phat khing is a Chinese-influenced Southeast Asian dish, that is popular in Thailand and Laos. Kai phat khing contains stir-fried chicken and different vegetables like mushrooms and peppers, but other meats may be used. The defining ingredient is …

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Dish Thai cuisine Thailand

Gai Pad Khing at Thai Edge in Leeds

Cuisine discovery

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Thai basil

type of basil native to Southeast Asia

Yum Moo Yang

Marinated salad with pork belly & red onions.

Yum Mama

Yum Mama is a salad type dish made of Mama (Instant Noodle). Is a spicy mix of fresh ingredients with strong and pungent flavor. It's is very easy and quick to make.

Yam Ruam Mit Talay

A popular Thai street food to eat is a mixed mung bean noodle salad. The clear noodles are often mixed with your choice of seafood and and then are nicely flavored with lime juice.

Yam Naem Khao Tod

Yam Naem Khao Tod

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Wing Bean And Pork Salad

Wing Bean And Pork Salad is a Thai salad. Its a mixture of wing bean and pork. It's not so much spicy, because there’s the creamy coconut milk to counteract the chilies, and the beans add the necessary …

Baby squid cooked in a thick coconut milk gravy. Local dish from Koh Samui

Vegan Thai Basil Fried Rice

Vegan Thai Basil Fried Rice

Thai basil fried rice is a delicious preparation made by cooking rice along with basil leaves, assorted vegetables and various Asian spices. The dish is usually made by heating oil in a large wok and stir-frying vegetables, steamed …

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Tom Yum Kai Jeow Nam Khon

Tom yum with an omelet, and the creamy version made with evaporated milk. https://www.eatingthaifood.com/…

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Tom Yum

Tom Yum soup is a popular sour and spicy Thai soup usually cooked with shrimp with fragrant spices and herbs generously used in the broth. The basic broth is made of stock and fresh ingredients such as lemongrass, …