German Cuisine
- #1
SchupfnudelThis is a type of dumpling or thick noodle. They are usually made from rye or wheat flour…
- #2
SchweinshaxeThis is a roasted ham hock or pork knuckle. The ham hock is the end of the pig's leg, just…
- #3
SemmelknödelSemmelknödel are a kind of bread dumplings made from dried wheat bread rolls like Kaiser r…
- #4SeSenfeir
Senfeier, also known as eier in senfsoße, is classic German comfort food that consists of…
- #5
SpaghettieisSpaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dis…
- #6SpSpaten Oktoberfest UR-MARZEN Beer
Beer of the "Märzen / Oktoberfest" style with 5.90% alcohol by volume (ABV). Brewed by S…
- #7
SpatzleTraditional German dumplings.One of the most beloved foods in Germany that tourists go hom…
- #8
SpätzleSpätzle is a type of small noodle or dumpling made with eggs, typically serving as a side…
- #9
SpeckpfannkuchenSpeckpfannkuchen (lit. pancakes with bacon) is a type of savory pancake from Germany combi…
- #10
SpringerleSpringerle is a type of German biscuit with an embossed design made by pressing a mold ont…