Turkey cuisine
Turkish Cuisine
The food of Turkey is the continuation of Ottoman cuisine, which in turn borrowed many elements from Central Asian, Caucasian, Jewish, Middle Eastern, Greek and Balkan cuisines. Turkish cuisine has in turn influenced those and other neighbouring cuisines, including those …
Dishes
4 entries
- #1AsAshe Sabzi
It is one of Iranian, Azerbaijani, Caucasian, and Turkish cuisine is a thick soup/stew, wh…
- #2
TulumbaTulumba is a deep-fried dessert. It is a fried batter soaked in syrup, similar to jalebis…
- #3
Tavë KosiTave Kosi is a national dish in Albania. Tave Kosi is a dish of lamb (occasionally chicken…
- #4
Chickpea BreadChickpea bread is a type of bread made from chickpea flour from Albania and Turkey. The mo…