Croatian Cuisine
- #1SaSalenjaci
Salenjaci is a traditional Slavonian pastry. It is typically filled with homemade apricot…
- #2SlSlavonski Gulaš
Slavonski gulaš is made with pork (sometimes pork and veal), onions, oil, mushrooms, bell…
- #3
Zagorski ŠtrukliZagorski Strukli is a popular traditional Croatian dish served in households across Hrvats…
- #4ZaZagrebački Odrezak
Zagrebački odrezak is a Croatian meat dish consisting of veal cutlets that are pounded, fi…
- #5
ZlevankaZlevanka is a traditional peasant pie-like dish that is especially popular in the central…
- #6
UštipciIt doughnut-like fried dough balls popular in Bosnia and Herzegovina, Croatia, Macedonia,…
- #7PrProja
Proja is a Balkan dish made of corn flour, baking powder, sunflower oil, sparkling water a…
- #8
PasuljPasulj is a bean soup made of usually white, cranberry or pinto beans, and more rarely kid…
- #9RuRuske Kape
Ruske Kape is a type of cake dessert served in Balkan countries, especially in Bosnia, Cro…
- #10RiRicet
Ricet is a traditional Slovenian, Croatian, Austrian and Bavarian dish. Ricet is a thick s…