Georgia cuisine
Georgian Cuisine
Georgian cuisine (Georgian: ქართული სამზარეულო; k’art’uli samzareulo) refers to the cooking styles and dishes that originate in the country of Georgia (along with two breakaway independent states of Abkhazia and South Ossetia) and which are historically prepared by Georgian people …
Dishes
4 entries
- #1
KupatiKupati is a spicy Georgian sausage made with pork or beef, onions, and flavorings such as…
- #2KhKhashlama
Georgian khashlama is a straightforward and traditional meat dish originating from the Cau…
- #3ChChicken Tabaka
Chicken tabaka is a traditional Georgian dish of a pan-fried chicken which is also popular…
- #4KhKhangal
Actually it is a Georgian dish which was integrated in Azerbaijan cuisine long time ago.