Dish

Warbat

Shaabiyat

Jordanian & Lebanese cuisine

Warbat also is known as Shaabiyat is an Arabic sweet pastry (originally from Jordan) similar to baklava, consisting of layers thin phyllo dough filled with custard though it is sometimes also filled with pistachios, walnuts, almonds, or sweet …

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Dish Jordanian cuisine Lebanese cuisine Jordan Lebanon

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Yalanji

Yalanji is a Syrian appetizer, made with grape leaves stuffed with rice and a variety of vegetables that is served as a cold appetizer. It is similar to dolma. It is prepared with rice, oil, spices, garlic, mint, …

Jordan

Mansaf

Mansaf is a traditional Jordanian dish, Mansaf is a dish of rice, lamb, and a dry yoghurt made into a sauce called jameed.

Jordan

Managish

Manakish is a popular Levantine food consisting of dough topped with thyme, cheese, or ground meat. Similar to a pizza, it can be sliced or folded, and it can be served either for breakfast or lunch. It is …

Maftul

Maftul is Palestine's popular food. It is also eaten in Jordan. It is prepared with beef, vegetable stocks, herbs, spices, chickpeas.

Maamoul

Maamoul is an ancient Arab dessert filled pastry or cookie made with dates, pistachios or nuts such as walnuts (occasionally almonds), figs.

Jordan

Khobbeizeh

Khobbeizeh is a wild green plant that has traditionally been harvested in the Middle East and Northern Africa. The name of this plant means mallow in Arabic, and it typically refers to little mallow or Marva parviflora. This …

Jordan

Jameed

Jameed is a Jordanian food consisting of hard dry Laban made from ewe or goat's milk., which is then left to dry and ferment. The mixture is later kept in a fine woven cheesecloth to make a thick …

Jordan

Galayet Bandora

Galayet bandora is a simple Jordanian and Palestinian dish of tomatoes, onions, hot peppers (usually serranos or jalapenos), olive oil, and salt. Galayet bandora is usually eaten with warm pita bread. It is often garnished with toasted pine …

Freekeh Soup

Freekeh soup is a Palestine and Jordanian meal that is really healthy. It is prepared with Chicken fillet, vegetables, herbs, spices, yogurt, pita bread chips. It has a beautiful nutty flavor & incredibly easy to make

Balila

Balila is a dish from Jordan. It consists of boiled chickpeas mixed with garlic, salt, cumin and olive oil. It is usually served as a hot mezze dish. Balila is one of Saudis most sought after snacks. It …

Jordan

Athan Al-Shayebm

Meaning 'the ears of the old gray-haired man'. Is a pasta or jiaozi dish that has been described as a kind of local variation on ravioli. After being stuffed with ground beef and spices, thin wheat dough parcels …

Maqluba

Maqluba or Maqlooba is a traditional Syrian, Iraqi, Palestinian, and Jordanian dish served throughout the Levant. It consists of meat, rice, and fried vegetables placed in a pot which is flipped upside down when served, hence the name …

Warbat

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