Jordanian Cuisine
- #1AtAthan Al-Shayebm
Meaning 'the ears of the old gray-haired man'. Is a pasta or jiaozi dish that has been des…
- #2
BalilaBalila is a dish from Jordan. It consists of boiled chickpeas mixed with garlic, salt, cum…
- #3
Freekeh SoupFreekeh soup is a Palestine and Jordanian meal that is really healthy. It is prepared with…
- #4
Galayet BandoraGalayet bandora is a simple Jordanian and Palestinian dish of tomatoes, onions, hot pepper…
- #5JaJameed
Jameed is a Jordanian food consisting of hard dry Laban made from ewe or goat's milk., whi…
- #6KhKhobbeizeh
Khobbeizeh is a wild green plant that has traditionally been harvested in the Middle East…
- #7
MaamoulMaamoul is an ancient Arab dessert filled pastry or cookie made with dates, pistachios or…
- #8MaMaftul
Maftul is Palestine's popular food. It is also eaten in Jordan. It is prepared with beef,…
- #9MaManagish
Manakish is a popular Levantine food consisting of dough topped with thyme, cheese, or gro…
- #10
MansafMansaf is a traditional Jordanian dish, Mansaf is a dish of rice, lamb, and a dry yoghurt…