Dish

Maltese Bread

MaltaMaltese cuisine
Maltese bread is a crusty sourdough bread from Malta, usually baked in wood ovens. It can be eaten as an accompaniment to food and with a variety of fillings; the typical and favorite way to consume it is …
Edit in Backend
DishMaltese cuisineMalta
Maltese Bread

Cuisine discovery

Continue around the table

More Maltese
Pastizz
Malta
Pastizz
Pastizz is a traditional savoury pastry from Malta. Pastizzi usually have a filling either of ricotta or mushy peas, and are called pastizzi tal-irkotta (cheesecake), or pastizzi tal-piżelli (pea cake). Pastizzi are a popular, traditional and well-known Maltese …
Imqaret
Malta
Imqaret
Imqaret is a traditional Maltese sweet made with pastry and a filling of dates. During preparation the imqaret are deep fried and are usually infused with the flavours of aniseed and bay leaf. The imqaret are prepared individually …
More

Elsewhere

Similar dishes abroad

Salt BreadFoodSausage BreadFoodVienna BreadFood

Around this

Beyond food

World tour

Same vibe, elsewhere