Ingredient

Keshk

AfghanistanAfghan, Armenian, Lebanese & Turkish cuisine
Keshk is a range of dairy products used in cuisines of Iranian, Turkish, Mongolian, Central Asian, Transcaucasian, and the Levantine peoples. Kashk is made from drained yogurt (in particular, drained qatiq) or drained sour milk by forming it …
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IngredientAfghan cuisineArmenian cuisineLebanese cuisineTurkish cuisineAfghanistan

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Afghanistan
Torshi
Various pickled fruits (e.g. peach, lemon) and vegetables (e.g. eggplant, garlic) mixed with vinegar and spices. Making torshi at home is still a widespread tradition during the autumn months, even in the big cities. Torshi is often served …
Tabrizi Kofta
Tabrizi Kofta is a regional variation from Iran, which contains yellow split peas in addition to the minced meat. https://en.wikipedia.org/wiki/K…
Afghanistan
Shola
Shola is a very famous Afghani savory rice dish. The rice used is usually short-grain (toota chawal) and it is cooked with water, pulses, lentils, spinach and with either mince meat or tiny pieces of meat. It is …
Afghanistan
Sheer Payra Fudge
It is an Afghan milk fudge flavored with nuts, rose water and cardamom. It can be served with tea or coffee.
Sheer Khurma
It is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr and Eid al-Adha in Afghanistan, India, Pakistan, Bangladesh and parts of Central Asia. It is a traditional Muslim festive breakfast, and a dessert for celebrations. This …
Afghanistan
Sheer Khorma
Sheer Khorma is a type of traditional dessert of Afghan.
Afghanistan
Sheer Berinj
It is the Persian incarnation of rice pudding. Milk, water, rice, and cardamom are the ingredients that used to prepare the dish. it is similar to Rice Pudding.
Afghanistan
Shalgham Bata
Shalgham Bata is a afghan royal food.
Afghanistan
Salata
Salata is a very common and popular salad of Afghan.
Afghanistan
Sabse Borani
It is an Afghan Spinach Yogurt Dip. The base of the dip is thick yogurt.
Afghanistan
Qabali
Stir in carrots and raisins, and then mix in oil and sugar syrup. Season with saffron, cinnamon, cardamom, black pepper, and cumin. Poke some holes with a spoon all over the rice. Cover, and cook over high heat …
Afghanistan
Pomegranate Juice
Pomegranate Juice is a Afghani traditional juice.
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