Dish

Cocido Madrileno

Cocido Madrileño
SpainSpanish cuisine
Cocido Madrileno is a traditional chickpea-based stew from Madrid, Spain. A substantial dish prepared with meat and vegetables, it is most popular during the winter but is served throughout the year in some restaurants.
Sopa de Cocido Madrileño (4334544132)

Cuisine discovery

Continue around the table

Story

About this dish

Cocido madrileño is a traditional chickpea-based stew associated with the Madrid region. It is most popular during the winter. Long-cooking cocidos are thought to be derived from Sephardic adafina recipes.