Turkish Cuisine

It is another street dessert despite lokma, Şambali is sold by street confectioners. It is…

This traditional Turkish dessert is called ‘şekerpare’ which means “a piece of sweetness.”…

This is a soup made from Sheep's sorrel leaves, water, corn, beans, onions, butter and sal…

Sigara Boregi is a Turkish dish, Its cigar-shaped pastry made with feta cheese and phyllo…

This is a circular bread, typically encrusted with sesame seeds or, less commonly, poppy,…

Sobiyet is a Turkish dessert. It is stuffed with a cream, which is made from milk and semo…

This variation of börek is a strange and amazing cross between lasagna and pastry. Su böre…

Sucuk is a dried sausage made of ground beef with garlic and a variety of spices like red…

This is a Turkish stew or thick soup (çorba) with köfte. It consists of meatballs usually…

Supangle is a type of Turkish chocolate pudding. Its bottom layer includes pieces of cake…