Spanish Cuisine

This is a popular Spanish cold soup typical from Granada and Andalusia. This dish is made…

Barquillo is a crispy rolled wafer pastry originating from Spain. It is made from basic co…

Bocadillo de tortilla is one of the classic bocadillo sandwich varieties from Spain. It ty…

Bocadillos are simple Spanish sandwiches made with a crusty baguette-style roll, typically…

Boquerones En Vinagre is a popular dish of Spain. The central ingredient of the dish is th…

This is a type of sausage made of raw pork and spices, with variants today.

Cachopo is a dish characteristic of Asturian cuisine (Spain). It consists of two large vea…

Caldereta is the name given to a variety of stews in Spain based on a wine, water or oil r…

Callos is a stew common across Spain, and is considered traditional to Madrid. In Madrid,…

This is a Spanish stew made of caparrón, a variety of red kidney bean, and a spicy sausage…