Russian Cuisine

- #1BlBlachinda
Blachinda is a German-Russian pastry dessert. They are turnovers made of a pie-like crust…
- #2HeHelmipuuro
Helmipuuro is a type of porridge traditional in Finland and in Russia. The porridge is mad…
- #3
PavlovaPavlova is a meringue-based dessert named after the Russian ballerina Anna Pavlova. It has…
- #4
GolubtsyGolubtsy is a Russian dish as well as European cuisine.This name usually refers to ground…
- #5CiCitrus Cured Salmon Gravlax
Salt and citrus cured salmon popular in Scandinavian cuisine and also a popular deli item…
- #6
CheburekiA national dish of the Crimean Tatars and traditional for the Caucasian and Turkic peoples…
- #7
PascăIt is an Easter bread eaten in the Assyrian–Chaldean–Syriac diaspora, Eastern European cou…
- #8
KorovaiKorovai is a traditional Bulgarian, Russian, Ukrainian, Romanian and Polish bread.The brea…
- #9
AspicAspic is a dish in which ingredients are set into a gelatin made from a meat stock or cons…
- #10OlOladi
This is a small thick pancakes or fritters common in Russian, Ukrainian and Belarusian cui…