German Cuisine
- #1GrGrunkohl Und Kohlwurst
A sausage made from lung and served with Kale.
- #2
GugelhupfGugelhupf is a light, yeasted marble cake, traditionally baked in a distinctive circular B…
- #3
Hamburg SteakHamburg steak is beefsteak that is shaped into a patty to be cooked after being chopped. I…
- #4HaHasenpfeffer
This is a traditional German stew made from marinated rabbit or hare, cut into stewing-mea…
- #5
HefekranzThese bread are from Switzerland, southern Germany, Austria and South Tyrol. The dough is…
- #6
HendlRoast chicken is chicken prepared as food by roasting whether in a home kitchen, over a fi…
- #7
Himmel Und ErdeThis is a traditional German dish most popular in the regions of the Rhineland, Westphalia…
- #8
HochzeitssuppeThis is a clear, German soup based on chicken broth, fortified with chicken meat, small me…
- #9HoHofbräu Maibock Urbock Beer
Hofbräu Maibock is a Maibock / Helles Bock style German beer with 7.20% ABV Brewed by Hof…
- #10
Hofbräu Oktoberfestbier BeerHofbräu Oktoberfestbier is "German Märzen / Oktoberfest " style German beer with 6.30% al…