French Cuisine
- #1
Kronenbourg 1664 BeerFrench beer of the Euro Pale Larger style with a 5.5% ABV
- #2LaLapin A La Cocotte
Rabbit is truly delicious and very lean - yet rich-tasting. This is a delicious preparatio…
- #3
Lemon TartLemon Tart is a dessert dish, a variety of tart. It has a pastry shell with a lemon flavou…
- #4
Lyonnaise PotatoesLyonnaise Potatoes is a French dish of sliced pan-fried potatoes and thinly sliced onions,…
- #5
MacaronFrench sweet meringue-based confection made with egg white, icing sugar, granulated sugar,…
- #6
Marron GlacéA marron glacé is a confection, originating in northern Italy and southern France consisti…
- #7MeMendiant
A mendiant is a traditional French confection composed of a chocolate disk studded with nu…
- #8
Mousse Au ChocolatRich and creamy traditional French dessert made of chocolate, cream and eggs.
- #9
Mushroom VeloutéMushroom Velouté is a simple type of soup where a basic roux is thinned with cream or milk…
- #10
Norman TartNorman tart is a shortcrust pastry-based (pâte brisée) variant of the apple tart made in N…