Colombian Cuisine

Aborrajado is a Colombian dish made of deep fried plantains stuffed with cheese in Colombi…

It is an alcohol that is available throughout the country. Inexpensive, and according to t…

Chicken soup like mom used to make it. It includes chicken, two (preferably three) kinds o…

Ajiaco Colombiano is a kind of mainly made with chicken and three different types of potat…

Almojabana is a type of bread made with cuajada cheese and corn flour.

Flatbread made of ground maize dough or cooked flour prominent in the cuisine of Colombia…

Arepas de queso are a small flat, round unleavened patties made out of maize (corn flour)…

Arroz Atollado is a Colombian cuisine dish from Cali, Colombia and the surrounding area. i…

Arroz Con Coco is a common side dish of the Caribbean coast of Colombia. White rice is coo…

Arroz con huevo frito (rice with a fried egg) is the ultimate Latin lazy meal. Some people…