Afghan Cuisine
- #1GoGosh Feel
It is an Afghan and Iranian doughnut made by shaping dough into the shape of an ear (gosh)…
- #2KaKabuli Palaw
Kabuli Palaw is considered the national dish of Afghanistan. It is made by cooking basmati…
- #3KaKadu Bouranee
It is an Afghan pumpkin dish made by frying pumpkin with different spices.
- #4KaKahwa
it is going to be with a cup of Kashmiri kahwa. It has the goodness of green tea, saffron,…
- #5KeKeshk
Keshk is a range of dairy products used in cuisines of Iranian, Turkish, Mongolian, Centra…
- #6KhKhameerbob
Khameerbob is a very is a popular native dish in Afghan. It is prepared for special occasi…
- #7KhKhoujoor
It is an Afghan pastry, deep-fried, oval-shaped, similar to doughnuts in taste.
- #8KiKitchiree Quroot
Kitchiree Quroot is an Afghan dish like risotto in that it is a rich dish made with short…
- #9KoKorma Shalgam
Korma is a traditional exotic curry, usually served at the weddings. Enjoy this vegetable…
- #10KuKulcha Khatai
This is one of the afghan traditional cookies which can be taken with morning tea.