Afghan Cuisine
- #1MuMurabba
Murabba is a sweet dish which can be prepared with mango, cinnamon, cloves, sugar syrup. D…
- #2NaNarenj Palaw
a sweet and elaborate rice dish made with saffron, orange peel, pistachios, almonds and ch…
- #3NaNargis Kabob
it is an egg-based angel hair pasta soaked in sugar syrup, wrapped around a piece of meat
- #4NoNoghl
Noghl is a traditional Iranian and Afghan confection. It is made by boiling sugar with wat…
- #5ObObi Non
A kind of flatbread (tandoor bread) in Afghan, Tajik and Uzbek cuisine. It is shaped like…
- #6PoPomegranate Juice
Pomegranate Juice is a Afghani traditional juice.
- #7QaQabali
Stir in carrots and raisins, and then mix in oil and sugar syrup. Season with saffron, cin…
- #8SaSabse Borani
It is an Afghan Spinach Yogurt Dip. The base of the dip is thick yogurt.
- #9SaSalata
Salata is a very common and popular salad of Afghan.
- #10ShShalgham Bata
Shalgham Bata is a afghan royal food.