Dish

Pan De Jamon

VenezuelaVenezuelan cuisine
Pan de jamón is a typical Venezuelan Christmas bread, filled with ham, fried bacon, raisins and green olives, most commonly with red or green pepper. Wikipedia
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DishVenezuelan cuisineVenezuela
from @leni_s_kitchen - Pan de Jamon 😀 Ven a buscar tu pan de jamon para compartir un lindo Dia de las Madres 😍😍😍😍#pandejamon #palmeritas #tequeños #cachitosweston #farmersmarkethollywood #reinaldojose

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About this dish

Pan de jamón is a typical Venezuelan Christmas bread, filled with ham, raisins and green olives. Many variations have been created, some filling the bread with other ingredients like turkey or cream cheese and others using puff pastry as the dough. Pan de jamón appeared in the beginning of the 20th century and slowly became a tradition in the Christmas season in Venezuela and Madeira.

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