Dish

Jaew

ThailandThai cuisine

A type of Nam Jim or dipping sauce normally served with grilled protein "Yangs" made with dried red chillies. Traditionally, the chillies are lightly toasted over open flame and pounded into tiny flakes. Fresh galangal, another traditional ingredient, …

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Dish Thai cuisine Thailand

Spicy Jaew Bong Sauce with kaipen

Cuisine discovery

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Thai basil

type of basil native to Southeast Asia

Yum Moo Yang

Marinated salad with pork belly & red onions.

Yum Mama

Yum Mama is a salad type dish made of Mama (Instant Noodle). Is a spicy mix of fresh ingredients with strong and pungent flavor. It's is very easy and quick to make.

Yam Ruam Mit Talay

A popular Thai street food to eat is a mixed mung bean noodle salad. The clear noodles are often mixed with your choice of seafood and and then are nicely flavored with lime juice.

Yam Naem Khao Tod

Yam Naem Khao Tod

Thai snack dish that includes lightly curried croquettes of fried rice, made into balls, broken apart, and mixed lightly fermented pig skin and pork, seasoned, and mixed into a salad.

Wing Bean And Pork Salad

Wing Bean And Pork Salad

Wing Bean And Pork Salad is a Thai salad. Its a mixture of wing bean and pork. It's not so much spicy, because there’s the creamy coconut milk to counteract the chilies, and the beans add the necessary …

Baby squid cooked in a thick coconut milk gravy. Local dish from Koh Samui

Vegan Thai Basil Fried Rice

Vegan Thai Basil Fried Rice

Thai basil fried rice is a delicious preparation made by cooking rice along with basil leaves, assorted vegetables and various Asian spices. The dish is usually made by heating oil in a large wok and stir-frying vegetables, steamed …

Typhoon Soup

Typhoon is a soup from Thailand made of mixed fresh seafood with mushrooms in a spicy creamy lemongrass broth.

Tom Yum Kai Jeow Nam Khon

Tom yum with an omelet, and the creamy version made with evaporated milk. https://www.eatingthaifood.com/…

Tom Yum Goong

Thai shrimp soup, is one of the most essential dishes in Thai cuisine. The soup has countless varieties, but lemongrass, kaffir lime leaves, galangal, chilies, and in this case shrimp, are mandatory.

Tom Yum

Tom Yum soup is a popular sour and spicy Thai soup usually cooked with shrimp with fragrant spices and herbs generously used in the broth. The basic broth is made of stock and fresh ingredients such as lemongrass, …