Dish

Blanquette De Veau

French veal ragout
FranceFrench cuisine
Blanquette De Veau is a French veal ragout in which neither the veal nor the butter is browned in the cooking process. To refrain from browning meat and fat in this way, is to cook them en blanquette. …
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Blanquette de veau à l'ancienne 04

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