Korean Cuisine

Chueotang is a Korean soup made from mudfish and is a popular dish.It has been enjoyed dur…

A traditional Korean food breaded with flour and eggs. There are many kinds of jeon, but t…

It is a popular Korean dish generally made by stir-frying marinated diced chicken in a ch…

Crispy and crunchy fried chicken.

Dakjjim is braised chicken with vegetables. Dak (닭) is chicken and jjim (찜) is a cooking t…

Chicken and rice porridge.

Dak-kkochi is a type of Korean chicken kebab, usually served on a stick. The meat is first…

Dakkochi is a popular South Korean street food consisting of small pieces of chicken and s…

Dalgona coffee is a beverage made by whipping equal proportions of instant coffee powder,…

It is Korean dessert which incredibly sweet and velvety smooth, the sticky rice flour adds…