Japanese Cuisine

- #1
Spider RollSpider Roll is a type of Maki sushi which includes breaded or battered soft-shell crab and…
- #2
SukiyakiJapanese dish that is prepared and served in the nabemono (Japanese hot pot) style. It co…
- #3
Sunomono Cucumber SaladCucumber salad is thinly sliced uncooked vegetables and seafood, marinated in vinegar for…
- #4
Tako Nigiri SushiA slice of octopus over pressed on the top of formed finger vinegared rice.
- #5
Tamago Nigiri SushiTamago Sushi is a thin egg omelet on a base of sushi rice. It is tied together (in a very…
- #6
TamagoyakiJapanese rolled omelette, and it is commonly served as part of Japanese style breakfast or…
- #7
TazukuriMade of roasted baby sardines & coated in a sweet soy sauce glaze, Tazukuri is another pop…
- #8
Tekka Maki SushiTuna dish in a Maki (cylindrical sushi that wraps rice and/or more ingredients in a nori )
- #9
TempuraTempura is a Japanese dish of seafood or vegetables that have been battered and deep fried…
- #10
TenkasuTenkasu is a crunchy bits of deep fried flour-batter used in Japanese cuisine.