Japanese Sushi Cuisine

Shrimp tempura, avocado and scallion covered with spicy seafood sauce and topped with boni…

Uramaki (裏巻, "inside-out roll") is a medium-sized cylindrical piece with two or more filli…

Unagi (Japanese eel) roll is made with broiled fresh water Eel

A slice of ell over pressed on the top of formed finger vinegared rice.

Tuna Rolls is a Japanese Sushi staple. It is made with sushi rice, tuna, Sriracha sauce, o…

Tobiko (flying fish roe) maki (cylindrical sushi that wraps rice and/or more ingredients i…

Tuna dish in a Maki (cylindrical sushi that wraps rice and/or more ingredients in a nori )

Tamago Sushi is a thin egg omelet on a base of sushi rice. It is tied together (in a very…

A slice of octopus over pressed on the top of formed finger vinegared rice.

Spider Roll is a type of Maki sushi which includes breaded or battered soft-shell crab and…