Israeli Cuisine
- #1
Carrot TzimmesTzimmes, or tsimmes, is a Jewish side dish that is a traditional part of a Rosh Hashanah m…
- #2
ChakchoukaThis dish, with many variations, is a popular breakfast in North Africa, especially in Alg…
- #3ChChicken Salad With Dried Fruit Chutney
Chicken Salad with Dried Fruit Chutney is a special dish from Israel. It is prepared with…
- #4
FalafelFalafel is a deep-fried ball or patty made from ground chickpeas, fava beans, or both. Fal…
- #5
Green Beans With Cherry TomatoesGreen Beans with Cherry Tomatoes is a common dish from Israel. It is prepared with string…
- #6
Honey Fig CakeHoney Fig Cake is a kind of cake prepared with eggs, honey, flour, butter, fig, cheese, ba…
- #7KaKashe Varnishkes
Kashe varnishkes is a traditional Ashkenazi Jewish dish that combines kasha (buckwheat gro…
- #8KnKnaidlach
This recipe will give you knaidlach (KNAYD-lach) just like Bubbe used to make. In this mos…
- #9
Lamb CouscousLamb Couscous is an Israeli famous dish. It is prepared with spices, vegetables, lamb brot…
- #10
Matzah BreiMatzo brei (pronounced MAHT-zuh bree, or MAHT-zuh breye) is a tasty and easy breakfast dis…