Egyptian Cuisine

It is often considered the country's national dish.Green soup prepared in various styles,…

This is commonly served during the month of Ramadan, a sort of sweet dumpling filled with…

Shawarma is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stac…

Shawarma is like the ultimate on the go meal. Thinly sliced meat, wrapped in a pita bread…

This is a traditional marinated chicken shish kebab.

Ta’meya is the original Egyptian fast food; it is a staple of the Egyptian diet. The ta’me…

Tehina Salad is a Egyptian cuisine. A condiment made with sesame butter, vinegar, lemon ju…

This is a garlic sauce. It is used as a dip, especially with French fries and chicken, and…

These are pastries made of deep fried dough soaked in syrup, chocolate sauce or honey, wit…

It is a Cantonese dim sum. It is made by tightly wrapping rice noodle roll around youtiao…