Chinese Cuisine
- #1
Soy EggIt may be eaten individually as a snack. They are sometimes used as a condiment in congee.…
- #2SpSpring Roll
Spring rolls are a large variety of filled, rolled appetizers or dim sum found in East Asi…
- #3
Steamed DumplingsChinese Steamed dumplings are less famous compared with pan fried and Boiled dumplings. In…
- #4
Steamed Pork RibsFavorite Dim Sum item. The dish is made of chopped pork ribs that are steamed with black b…
- #5StSticky Rice Shumai
Shumai filled with sticky rice
- #6
Stinky TofuStinky tofu, or chòu dòufu (臭豆腐) is a form of fermented tofu that has a strong odor. It is…
- #7
Stir-Fry Baby Bok ChoyStir-Fry Baby Bok Choy is a Chinese dish made with olive oil, garlic, sodium soy sauce, gi…
- #8
Sweet Almond SoupSweet Almond Soup is a classic traditional dessert soup.
- #9
Sweet And Sour PorkSweet And Sour Pork is a bright orange-red color, and a delicious sweet and sour taste.com…
- #10
Sweet Egg BunThe sweet egg bun consists of a warm bun filled with a mix of egg yolk and sugar.