British Cuisine
- #1
LadyfingerIt is low density, dry, egg-based and sweet sponge biscuits roughly shaped like a large fi…
- #2
Malt LoafMalt Loaf is a common snack food in the United Kingdom. Malt loaf has a sweet taste and a…
- #3
Marie BiscuitA Marie biscuit is a type of biscuit similar to a rich tea biscuit. It is also known as Ma…
- #4
Meat PieA meat pie is a pie with a filling of meat and often other savory ingredients. They are po…
- #5MiMilk Roll
Milk Roll is a soft, round type of bread from Blackpool in England, traditionally it is ma…
- #6
Nut RoastA nut roast is a vegetarian dish consisting of nuts, grains, vegetable oils, broth or butt…
- #7
Oat CakeOat cake is a Scottish-English dish made with salt, oats, butter, sugar, flour. The ingred…
- #8
ParkinParkin is a gingerbread cake traditionally made with oatmeal and black treacle, which orig…
- #9
Pear DropPear Drop is a British boiled sweet made from sugar and flavorings. The classic pear drop…
- #10
PiccalilliPiccalilli is an English interpretation of South Asian pickles, a relish of chopped pickle…