Poland cuisine

Polish Cuisine

30 dishesPage 1 of 3

Polish cuisine is a style of cooking and food preparation originating in or widely popular in Poland. Meat is an important part of the Polish diet. Pork is the most popular meat, and the most commonly eaten meat dish is …

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#1
Bialy
Bialy, a Yiddish word short for biały or bialystoker kuchen, from the city of Białystok in…
Poland (PL)Polish♥ 1 · 🔖 1
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#2
Bigos
Polish dish of finely chopped meat of various kinds stewed with sauerkraut and shredded fr…
🌍WorldwidePolishUkrainian♥ 1 · 🔖 1
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#3
Borscht
Borscht is a tart soup popular in several East European cuisines, including Ukrainian, Rus…
🌍WorldwidePolishRussian♥ 1 · 🔖 1
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#4
Christmas Wafer
Christmas wafer is a central European Christian Christmas tradition celebrated in Poland,…
Poland (PL)Polish♥ 1 · 🔖 1
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#5
Czernina
Polish soup made of duck blood and clear poultry broth. Sometimes known as "duck soup", he…
Poland (PL)Polish♥ 1 · 🔖 1
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#6
Flaki
Polish beef tripe, Flaki is a traditional Polish meat stew in the form of a dense soup. Na…
Poland (PL)Polish♥ 1 · 🔖 1
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#7
Gołąbki
Cabbage roll common in Polish cuisine made from lightly soft-boiled cabbage leaves wrapped…
Poland (PL)Polish♥ 1 · 🔖 1
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#8
Kabanos
Kabanos is a Polish long thin dry sausage made of pork.Their staging process, and the resu…
Poland (PL)Polish♥ 1 · 🔖 1
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#9
Kanapki
Kanapki (from the French word "canapés") appeared in Poland at the end of the 19th century…
Poland (PL)Polish♥ 1 · 🔖 1
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#10
Kasha
This is a dish made of any kind of grains boiled in water or milk, possibly with additives…
🌍WorldwidePolishRussian♥ 1 · 🔖 1
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