Kyrgyzstan cuisine
Kyrgyz Cuisine
It is the cuisine of the Kyrgyz, who comprise a majority of the population of Kyrgyzstan. The cuisine is similar in many aspects to that of their neighbours, particularly Kazakh cuisine.Traditional Kyrgyz food revolves around mutton, beef and horse meat, …
Dishes
5 entries
- #1
ChalapChalap is a traditional Kyrgyz beverage that is typically found in rural areas. It is made…
- #2
OromoOromo is a large steamed pie whose variations can be found through Kyrgyzstan and Kazakhst…
- #3
PalooPaloo is the traditional Kyrgyz dish typically combines rice, meat, carrots, onions, and g…
- #4
LaghmanLaghman is a Central Asian noodle dish. It is especially popular in Kyrgyzstan and Kazakhs…
- #5KuKuurdak
Kuurdak is a traditional meat dish made in Central Asia, especially among the Kyrgyz. Kuur…