Italian Cuisine

It is made by stirring chickpea flour into a mixture of water and olive oil to form a loos…

Spaghetti is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditi…

Spaghetti aglio e olio is a traditional Italian pasta dish from Naples. The dish is made b…

Spaghetti a la Bolognesa is a Italian pasta dish where Spaghetti is topped with Bolognese…

Spaghetti alla puttanesca (Italian: [spaˈɡetti alla puttaˈneska]) is a pasta dish invented…

Spaghetti alle vongole (Italian for spaghetti with clams) is a dish that is very popular t…

Homemade spaghetti with spinach, onions, capers, shavings of parmigiano with lemon and ext…

A super rich, classic 'bacon and egg' spaghetti dish

Sporcamuss is an Italian dessert, basically Italian Cream Filled Pastries. It is prepared…

Spumoni is a molded Italian ice cream made with layers of different colors and flavors, us…