Chilean Cuisine

Chacarero is a Chilean sandwich made with thinly sliced churrasco-style steak, or lomito-s…

Popular Chilean condiment, typically a mix of tomatoes, chopped onions and garlic, red chi…

Although another typically Chiloe Island preparation, it can be found in many of the meals…

Charqui is dried and salted horsemeat. The Spaniards came to America bringing garlic and c…

These sweets may not be as popular as they once were, but still make appearances at almost…

Chorrillana is a Chilean dish consisting of a plate of french fries topped with different…

Made with the innards of cow or pork, stuffed with meat paste and animal fat, the chunchul…

(literally, monkey's tail) is a traditional Chilean drink served around Christmas time, ve…

Completo is the Chilean version of a loaded hot dog. It is a very traditional street food…

Curanto is a traditional food of Chiloé Archipelago that has spread to the southern areas…