DishNegitoroNegi toro, ネギトロ Japan·Japanese cuisineNegitoro is tuna leftover that has been minced since it can't be nicely sliced into sashimi anymore. It has a delicious fatty tuna flavor.Edit in BackendDishJapanese cuisineJapanCuisine discoveryContinue around the tableMore Japanese →JapanShichimiJapanese seven spice mixJapanGomashiodry condiment made from sesame seedsJapanSansho peppertype of pepperJapanTataki gobōJapanese condiment made with burdock rootJapanWasabiculinary ingredientJapanZosuiZosui is a mild and thin Japanese rice soup akin to a vegetable soup with lots of rice. It is made from pre-cooked rice and water seasoned with either soy sauce or miso and cooked with other ingredients …JapanZōniIt is similar to korean Tteokguk dish. It is a Japanese soup containing mochi rice cakes.The dish is strongly associated with the Japanese New Year and its tradition of osechi ceremonial foods.JapanZenzaiZenzai is a thick sweet dessert soup made of azuki red beans and often served with mochi (toasted rice cake). Although is not considered part of osechi ryori, this delicious dessert soup is a comforting treat for Japanese …JapanZaru SobaCold buckwheat (soba) noodles are a favorite Japanese summer dish, cool and refreshing. Traditionally served on a bamboo tray, or zaru, zaru soba are dipped in seasoned soy sauce before they are ceremoniously slurped down. http://www.justonecookbook.com/…JapanYuzu SorbetYuzu is commonly used in Japanese cuisine when it’s in season in fall or winter. It’s wonderful to make Yuzu Sorbet to round up the Japanese New Year dishes for a bright future. It also helps to refresh …JapanYukimi DaifukuYukimi Daifuku is a brand of mochi ice cream manufactured by Lotte. It consists of a ball of vanilla ice milk wrapped in a thin layer of mochi, or rice cake then bathed in coconut milk. It is …JapanYatsuhashiYatsuhashi is a Japanese confectionery sold mainly as a souvenir sweet (miyagegashi). It is one of the best known meibutsu (famous regional products) of Kyoto. It is made from glutinous rice flour (上新粉? jōshinko), sugar and cinnamon. Baked, …MorePrevious slideNext slideSimilar dishes abroadBeyond foodSame vibe, elsewhereElsewhereSimilar dishes abroadShow all (16)🇵🇪Tiradito NikkeiFoodBottargaFoodTorcinelloFood🇮🇹🇲🇽TunaFood🇪🇸MojamaFoodTorshiFood🇦🇫🇮🇩BatagorFoodTotoFood🇯🇲🇹🇷TantuniFood🇫🇷Steak TartareFood🇮🇹Negroni CocktailFood🇧🇬TaratorFood🇮🇷Kebab TorshFoodVitello TonnatoFoodTaioroFoodChinguiritoFood🇵🇪Around thisBeyond foodShow all (16)TakoyakiTextUnadonTextTsukemenText🇯🇵Japanese Street Food Tsukiji Outer MarketVideo🇯🇵Japanese Street Food - GIANT TIGER SHRIMP Spicy Chili Prawns Japan SeafoodVideo🇯🇵Japanese Street Food - SUPER FAST MOCHI POUNDING JapanVideoKatsukarēText🇯🇵Japanese Street Food - The BEST SEAFOOD in Okinawa Japan!Video🇯🇵Japanese Street Food - OSAKA SEAFOOD Giant Scallops, Oysters, Sea Urchin JapanVideoTaiyakiText🇯🇵JAPANESE STREET FOOD - Tokyo Street Food Tour | AUTHENTIC Street Food in Japan + BEST Oden in TOKYOVideo🇯🇵Japanese Street Food - $100 GIANT CLAM Seafood JapanVideo🇯🇵美人ラーメン店長 - Beautiful Ramen Master - Japanese Street FoodVideoCrab stickTextChamponTextConveyor belt sushiTextWorld tourSame vibe, elsewhereShow all (16)PtitimTextCup NoodlesText🇲🇪Traditional Food in Montenegro and Kotor SpecialtiesVideo🇲🇽GOD LEVEL Street Food in Mexico - Sandwich NINJA with SUPER FAST Cutting Skills + Mexican ChickenVideo🇹🇬The BEST Street Food In TogoVideoKusanagiImage🇲🇪Montenegrin Food Review - Eating local seafood dishes in Kotor, MontenegroVideo🇳🇬Nigerian Street Foods, 2020.Video🇳🇮What is NICARAGUAN FOOD Like? | Nicaraguan Cuisine for BeginnersVideo🇳🇴Oslo street food, Torggata badVideo🇹🇯Tajikistan/(Must Eat Food in Dushanbe-Merve Restaurant) Part 10VideoScorched riceText🇨🇷Delicious Restaurants In Tamarindo, Costa Rica| Food Review | Costa Rica Travel VlogVideoMochi ice creamTextGekidoGame🇮🇹🇹🇳The 10 Most Delicious Tunisian FoodVideo
