DishTataki gobō JapanJapanese condiment made with burdock rootRead on WikipediaEdit in BackendDishJapanCuisine discoveryContinue around the tableExplore Food →JapanShichimiJapanese seven spice mixJapanGomashiodry condiment made from sesame seedsJapanSansho peppertype of pepperJapanWasabiculinary ingredientJapanZosuiZosui is a mild and thin Japanese rice soup akin to a vegetable soup with lots of rice. It is made from pre-cooked rice and water seasoned with either soy sauce or miso and cooked with other ingredients …JapanZōniIt is similar to korean Tteokguk dish. It is a Japanese soup containing mochi rice cakes.The dish is strongly associated with the Japanese New Year and its tradition of osechi ceremonial foods.JapanZenzaiZenzai is a thick sweet dessert soup made of azuki red beans and often served with mochi (toasted rice cake). Although is not considered part of osechi ryori, this delicious dessert soup is a comforting treat for Japanese …JapanZaru SobaCold buckwheat (soba) noodles are a favorite Japanese summer dish, cool and refreshing. Traditionally served on a bamboo tray, or zaru, zaru soba are dipped in seasoned soy sauce before they are ceremoniously slurped down. http://www.justonecookbook.com/…JapanYuzu SorbetYuzu is commonly used in Japanese cuisine when it’s in season in fall or winter. It’s wonderful to make Yuzu Sorbet to round up the Japanese New Year dishes for a bright future. It also helps to refresh …JapanYukimi DaifukuYukimi Daifuku is a brand of mochi ice cream manufactured by Lotte. It consists of a ball of vanilla ice milk wrapped in a thin layer of mochi, or rice cake then bathed in coconut milk. It is …JapanYatsuhashiYatsuhashi is a Japanese confectionery sold mainly as a souvenir sweet (miyagegashi). It is one of the best known meibutsu (famous regional products) of Kyoto. It is made from glutinous rice flour (上新粉? jōshinko), sugar and cinnamon. Baked, …JapanYaki UdonYaki udon are thick, smooth, white Japanese noodles eaten with a special sauce, meat, and vegetables. It is simple to make and a popular dish in Japan. Yaki udon is a stir fried udon noodle in a soy …MorePrevious slideNext slideSimilar dishes abroadBeyond foodSame vibe, elsewhereElsewhereSimilar dishes abroadShow all (16)TamaroFoodTaioroFoodTabilFood🇮🇩BumbuFood🇫🇷Kari GosseFood🇮🇳Tandoori masalaFoodWasabi pasteFood🇹🇷BaharatFood🇭🇷VegetaFood🇮🇳Garam masalaFood🇰🇷GochujangFood🇬🇪AjikaFoodTaco seasoningFoodKōrēgusuFoodKashmiri masalaFoodBoko BokoFood🇧🇮Around thisBeyond foodShow all (16)Bachan's The Original Japanese Barbecue Sauce, Small Batch, Non GMO, No Preservatives, Vegan and BPA free, 17 OzProduct🇯🇵TakoyakiText🇯🇵Japanese Street Food - GIANT TIGER SHRIMP Spicy Chili Prawns Japan SeafoodVideoUnadonText🇯🇵Japanese Street Food - SUPER FAST MOCHI POUNDING JapanVideoKatsukarēText🇯🇵Japanese Street Food Tsukiji Outer MarketVideo🇯🇵Japanese Street Food - OSAKA SEAFOOD Giant Scallops, Oysters, Sea Urchin JapanVideo🇯🇵JAPANESE STREET FOOD - Tokyo Street Food Tour | AUTHENTIC Street Food in Japan + BEST Oden in TOKYOVideo🇯🇵Japanese Street Food - $100 GIANT CLAM Seafood JapanVideoCrab stickText🇹🇯Taste of Sarband: Culinary Histories and Dishes of TajikistanBook🇯🇵Japanese Street Food - The BEST SEAFOOD in Okinawa Japan!VideoMarmiteText🇯🇵JAPAN Street Food $100 CHALLENGE in Asakusa, Tokyo! The best Japanese Street Food in Tokyo!VideoTaiyakiTextWorld tourSame vibe, elsewhereShow all (16)🇹🇯Tajik Food - Osh and KurotobVideo🇹🇯Tajikistan/(Must Eat Food in Dushanbe-Merve Restaurant) Part 10VideoScorched riceTextTsukemenTextKakiemonTextRaku wareText🇬🇳Guinean traditional food “TO”- sauce recipeVideo🇧🇹Foods of the Kingdom of BhutanBook🇭🇺Budapest Street Food - HUNGARY'S BEST STREET FOOD GUIDE!! SPICY Hungarian Paprika Goulash!VideoSakuramochiText🇧🇧Barbados and Jamaican Recipe CookbookBook🇲🇬Street Food Madagascar - Brochette, grillade et tortilla (Pako-pako) à la Malgache.VideoJapanese whiskyText🇬🇳Papua New Guinea Street Food - Mud Crab with SagoVideo🇹🇿Introduction to Best Tanzanian Street Food | BukobaVideo🇹🇲Turkmenistan Food (Pilaf-Pilav) Part 6Video
