Dish

Höşmerim

Peynir Helva, Cheese Halva

TurkeyTurkish cuisine

Höşmerim is a Turkish dessert popular in the Aegean, Marmara, Trakya, and Central Anatolia regions of Turkey. It is sometimes called peynir helva or "cheese halva". It is generally consumed after a meal as a light dessert and …

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About this dish

Höşmerim or hoşmerim is a Turkish dessert popular in the Aegean, Marmara, Trakya and Central Anatolia, Black Sea, East Black Sea regions of Turkey. It is sometimes called peynir helva or "cheese halva". It is generally consumed after a meal as a light dessert and may be topped with ice cream, honey or nuts.

Höşmerim

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