Dish
Fricasse
Fricasse is a savory donut often filled with tuna, boiled egg, olives, harissa, and boiled potato usually purchased from a traditional Tunisian food vendor.
Cuisine discovery
Continue around the table
Story
About this dish
A fricasse is a savory fried pastry often filled with tuna, hard-boiled egg, olives, harissa, preserved lemons, capers and mashed potato, with turmeric as a condiment. They are usually purchased from traditional Tunisian food vendors. They can be made at home or in fast food restaurants.
