Dish

Baguette

French stick,French loaf, French Bread
FranceFrench cuisine
Baguette is a long thin loaf of French bread that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust. A …
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Scrambled Egg and Bacon Baguette - Chimmy's

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