Food atlas
Drinks
Beverages gathered by place — teas, coffees, spirits, and everything poured in between.
All drinks
Page 23 of 26, oldest first.
PeruLeche De TigreLeche de tigre, or tiger's milk, is the Peruvian term for the citrus-based marinade that cures the seafood in a ceviche. Also known as leche de pantera, this leftover fish runoff usually contains lime juice, sliced onion, chiles, …
PeruMasatoMasato is a ancient alcoholic drink from the jungle region of Peru. Masato is a fermented drink based on yuca, which is a big tuber with lots of starch and very little sugar. So native Peruvians boil, peel …
PeruMate De CocaMate De Coca is one of the most traditional Peruvian drinks, mate de coca is quite literally tea brewed with the infamous coca leaf. Many foreigners assume the coca leaf to be synonymous with the drug cocaine, but …
PeruPerfecto AmorPerfecto amor is a Peruvian version of Mistela made of a mix of approximately 25% Pisco and 75% grape must. The mix rests for approximately a month before it is ready.
PeruPilsen Callao BeerPilsen Callao is a Peruvian beer of the "Pale lager" style with 5% alcohol by volume (ABV). Brewed by Union De Cervecerias Peruanas Backus y Johnston. Peru.
PeruPisco Sour CocktailPisco Sour is a cocktail typical of South American cuisine. The drink's name comes from pisco, which is its base liquor, and the cocktail term sour, in reference to sour citrus juice and sweetener components. The Peruvian Pisco …
PeruQuinuaQuinua is a common street food hot breakfast beverage drunk in Peru.
PeruSan Juan BeerSan Juan is a beer from the Amazonian region of Peru with 5% alcohol by volume (ABV)
PolandVodkaDistilled beverage composed primarily of water and ethanol, sometimes with traces of impurities and flavorings. Traditionally, vodka is made by the distillation of cereal grains or potatoes that have been fermented, though some modern brands use other substances, …
PortugalGinjinhaPortuguese liqueur made by infusing ginja berries, (sour cherry) (Prunus cerasus austera, the Morello cherry) in alcohol (aguardente is used) and adding sugar together with other ingredients. Ginjinha is served in a shot form with a piece of …- PortugalPorto Tonico CocktailOne part white port + two parts tonic water. White port with tonic is a common drink throughout Portugal The light-bodied and fruity wine pairs well with the bitterness of tonic, creating a happy, easygoing drink A 1-to-2 …
PortugalPort WinePort wine is a Portuguese fortified wine produced with distilled grape spirits exclusively in the Douro Valley in the northern provinces of Portugal. It is typically a sweet, red wine, often served as a dessert wine, though it …
PortugalSagres BeerSagres Cerveja is beer from Portugal of the "American Adjunct Lager" style with 5% ABV.
PortugalSangriaSangria is an alcoholic beverage originating in Spain and Portugal. The base ingredients are always red wine, and some means to add a fruity or sweeter flavour, and maybe boost the alcohol content. Under EU regulations only those …
PortugalSuper Bock BeerSuper Bock is the most popular Portuguese beer. It is of the "Pale Lager" style with a 5.2% alcohol by volume (ABV) and brewed by Unicer brewery since 1927
Puerto RicoCoquitoCoquito is an coconut-based alcoholic beverage traditionally served in Puerto Rico. It is generally made with rum, coconut milk, sweet condensed milk, vanilla, cinnamon, nutmeg, and cloves. https://en.wikipedia.org/wiki/C…
Puerto RicoMedalla Light BeerMedalla light is a Lager style beer from Puerto Rico with 4.5% alcohol by volume (ABV) and 15 IBU (bitterness) brewed by Compañía Cervecera de Puerto Rico
Piña ColadaPiña Colada is a sweet cocktail made with rum, coconut cream or coconut milk, and pineapple juice, usually served either blended or shaken with ice. It may be garnished with either a pineapple wedge, maraschino cherry, or both. …- PitorroPertorican moonshine
- RomaniaSecăricăSecarica is a Romanian alcoholic beverage produced from caraway seed (secăreá in Romanian), sugar and alcohol.
RomaniaȚuicăTuica is a traditional Romanian spirit that contains ~ 24–65% alcohol by volume (usually 40–55%), prepared only from plums.
RomaniaVișinatăVisinata is a Romanian alcoholic beverage produced from sour cherries (vișine in Romanian), sugar and alcohol. It is very flavorful and sweet, and most often home-made.- RomaniaZmeuratăZmeurata is a Romanian alcoholic beverage produced from Raspberry (zmeură in Romanian), sugar and alcohol.
RussiaBaltika 6Russian beer of the Baltic Porter style with 7.00% Alcohol by volume (ABV). Brewed by Baltika Breweries Russian Federation