Dominican Cuisine
- #1
Asopao De PolloAsopao De Pollo is a yummy, one-dish meal that resembles a chicken and rice gumbo or jamba…
- #2BaBacalao Guisado
It is stewed salted cod — a fish that’s very popular in the Caribbean. Bacalao is enjoyed…
- #3
Batata FritaBatata Frita is a Dominican preparation of batata (a starchy sweet potato with white flesh…
- #4BaBatida De Lechoza
Batida De Lechoza is a smoothie made with Papaya, milk, and vanilla extract.
- #5
CasabeIt is one of the foods Dominicans inherited from their native forefathers, the Taínos. Tra…
- #6
ChapeaChapea is a hearty Dominican stew made with beans, rice, and vegetables such as plantains,…
- #7
ChimichurriChimichurri is a type of street burger that is topped with cabbage and a sweet sauce made…
- #8ChChivo Guisado
It is tender, braised goat meat that’s usually enjoyed in the northwest region of the isla…
- #9
- #10DoDominican Breakfast
This is one of my guiltiest pleasures, “Los Tres Golpes”, the traditional Dominican breakf…