Worldwide cuisine
Bosnian And Herzegovina Cuisine
Bosnian cuisine uses many spices, but usually in moderate quantities. Most dishes are light, as they are cooked in lots of water; the sauces are fully natural, consisting of little more than the natural juices of the vegetables in the …
Dishes
3 entries
- #1
TufahijeTufahije is a Bosnian dessert made of walnut-stuffed apples stewed in water with sugar.
- #2
UštipciIt doughnut-like fried dough balls popular in Bosnia and Herzegovina, Croatia, Macedonia,…
- #3RuRuske Kape
Ruske Kape is a type of cake dessert served in Balkan countries, especially in Bosnia, Cro…