Turkish Cuisine
- #1
Dry MeatballsDry Meatballs is a Turkish breaded meatball, usually minced lamb or mixed with sheep, beef…
- #2
DurumA durum or durme is a Turkish wrap that is usually filled with typical döner kebab ingredi…
- #3
Efes BeerEfes beer is a beer brewed in Turkey. The ABV is 5 % and brewed by Anadolu Group, Turkey.
- #4
Etli EkmekEtli Ekmek is a pizza-like dish which originated in Konya in Turkey. “Etli ekmek” means "b…
- #5
EzmeEzme, a Turkish condiment served as a sauce on kebabs or as a salsa with some pita, Turkis…
- #6
Ezogelin SoupThis is a common soup in Turkish cuisine. The main ingredients are bulgur and red lentils.…
- #7
Fırın SütlaçAll over the world people love and eat rice pudding. In Turkey people cook rice pudding wi…
- #8
Fistikli SarmaThis Turkish dessert is also similar to baklava, with the exception of the excessive amoun…
- #9
Flour KurabiyeFlour kurabiye is a kind of Turkish cookie that is made from butter, sunflower oil (or ano…
- #10
Fried EggplantIt is an eggplant dish from the Turkish cuisine. It is such a common dish during summer mo…