English Cuisine
- #1
Empire BiscuitAn Empire biscuit is a sweet biscuit popular in the United Kingdom, particularly Scotland,…
- #2
Battered SausageThe battered sausage is a standard menu item in fish and chip shops across Great Britain,…
- #3
Pâté En CroûtePâté en croûte is a pâté that is baked in pastry (generally savory), and the pastry is eat…
- #4
Apple FrittersApple fritters are an amazing Belgian dessert that can be made with fewer ingredients like…
- #5DeDeviled Egg
Hard-boiled eggs, shelled, cut in half, and filled with the hard-boiled egg's yolk mixed w…
- #6WhWhole Wheat Bread
Whole Wheat Bread is a type of bread made using flour that is partly or entirely milled fr…
- #7SuSurf And Turf
Main course which combines seafood and red meat. The seafood used may be lobster, prawns,…
- #8OyOyster Stew
Oyster stew is a stew made with oysters. It is popular in the United States and in The Gam…
- #9JoJohnnycake
Johnnycake is a cornmeal flatbread. An early American staple food. Also the modern johnnyc…
- #10HaHam And Eggs
Ham And Eggs is a dish combining various preparations of its main ingredients, ham, and eg…