Bangladeshi Cuisine

- #1JaJaynagarer Moa
Moa is a delicious dry concoction made out of jaggery, puffed rice, and ghee that is packe…
- #2JeJeera Pani
This cumin water drink boasts fresh, lively flavors and is generally served as an appetize…
- #3JhJhalmuri
Jhalmuri is a popular Bengali/Odia street snack, made by mixing puffed rice and chanachur…
- #4KaKacchi Biryani
kacchi biryani, raw marinated meat is layered with raw rice before being cooked together.…
- #5KaKacha Golla
Kacha Golla is one kind of sweet prepared with milk, lemon juice, sugar, cardamom, condens…
- #6KaKaju Katli
It is an Indian dessert similar to a barfi. Kaju is the marathi and Hindi word for cashew…
- #7KaKalakand
Kalakand is an Indian sweet made out of solidified, sweetened milk and paneer. It is also…
- #8KaKalojam
Kalo jam/ kala jamun is a unique Bangladesh Sweet. It has a similar taste like lalmohon/ g…
- #9KaKanchkolar Kofta
Kanchkolar Kofta Curry is a traditional Bengali recipe. Kanchkola is cooked almost in ever…
- #10KaKata Moshlar Mangsho
Kata Moshlar Mangsho is a classical Bangladeshi meat dish uses whole spices instead of pas…