Dish

Gulab Jamun

IndiaIndian cuisine

Gulab Jamun is among India's most popular desserts! This delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in rose flavored sugar syrup. It gets its name from two words: Gulab which means rose …

Edit in Backend

Dish Indian cuisine India

Rose apple. Gulab Jamun. Syzygium jambos. Related to guava, looks similar to some guavas. Ripe fruit has strong floral scent. Flavor is highly variable among cultivated varieties. Herbier général de l’amateur. Deuxième Série, vol. 2 (1839-50)

Cuisine discovery

Continue around the table

India

Tandoori masala

spice mixture used in Indian cuisine

crushed mixture of raw ginger and garlic cloves, used in curries

India

Garam masala

Indian blend of ground spices

India

Idli podi

coarse powder mixture of ground dry spices mostly used in South Indian dishes

India

Buknu

mixture of several spices

India

Long pepper

fruit of Piper longum

India

Turmeric

yellow-orange-colored spice rich in curcumin, made from the powdered rhizome of the Curcuma longa plant

India

Amchoor

dried unripe mango powder

India

Hung Curd

Hung Curd is basically curd that has been drained of all water. To make hung curd at your home, tie some curd in a muslin cloth and leave it hanging for around 3-4 hours till all the water …

India

Wood Apple Juice

Wood Apple Juice is a favourite with the locals is a wood apple smoothie, a blend with jaggery and water.

Zerbian

Zerbian is a lamb dish made distinctly with the most expensive spice in the world, saffron. The rice, lamb, and spices are all cooked simultaneously in the pot together, unlike mandi, where the rice and meat is cooked …

Gulab Jamun

Continue around the table

Similar dishes abroad

Beyond food

Same vibe, elsewhere