Dish
Glamorgan Sausage
Selsig Morgannwg
a Welsh vegetarian sausage. It contains no meat or skin, instead it is made with cheese, generally Caerphilly, but sometimes cheddar, along with leek or spring onion. This mixture is then coated in breadcrumbs and rolled into a …
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About this dish
Glamorgan sausage is a traditional Welsh vegetarian sausage for which the main ingredients are cheese, leeks and breadcrumbs. It is named after the historic county of Glamorgan in Wales.
