Indian-punjabi Cuisine
- #1
PanjiriPanjiri is a staple from the Punjab region of the Pakistan and India. It is treated as a n…
- #2ShShikanjvi
Shikanjvi is a kind of lemonade that originated from India. It is different than the usual…
- #3
Tandoori ChickenTandoori chicken gets its name from the bell-shaped tandoor clay oven. Skinless legs and t…
- #4
Sarson Ka SaagSarson Ka Saag or is a popular vegetarian dish from the Punjab region of the Indian subcon…
- #5PaPaneer Tikka Masala
Paneer Tikka Masala is a Indian vegetarian dish. It is made of dices of paneer cheese in a…
- #6
Makke Di Roti And Sarson Da SaagMakke di roti and Sarson da saag is a traditional dish from Punjab but is loved and relish…
- #7
Dal Makhani(lentil rich sauce) is a popular dish originating from the punjab region of the indian sub…
- #8
Chole BhatureChole Bhature is a combination of chana masala (spicy chick peas) and fried bread called b…
- #9
Chana MasalaPopular Punjabi dish in Indian cuisine and Pakistani cuisine . The main ingredient is chic…
- #10
Butter ChickenMurgh Makhani or Butter Chicken is a classic and a staple dish of Indian Cuisine. Chunks o…