Filipino Cuisine

Baye-Baye (pronounced as báhyeh báhyeh) is a Filipino dish made from young coconut and eit…

Beef Caldereta is a hearty meat dish using beef combined with potatoes, carrots, tomato sa…

Beef Mechado is similar with other Filipino dishes like Kalderata, Afritada and Menudo for…

Beef Tapa is dried cured beef similar to “Beef Jerky”. This is traditionally prepared by c…

Belekoy is a Filipino delicacy that originated from Bulacan, Philippines. This sweet pastr…

Traditionally cooked in clay pots and banana leaves and made from galapong (milled glutino…

The outcome of this Bicol Express Recipe can be described as pork cooked in coconut milk w…

This creamy, easy-to-make dessert only requires a few ingredients. But it still packs a to…

Steamed corn sweet tamales is a native delicacy of Northern Mindanao Philippines. Grated y…

Binatog is a popular Philippine snack sold by vendors who roam the streets with their wood…