Filipino Cuisine

Considered as one of popular "beer-match munchies" in the Philipines also know as "pulutan…

From Philippines Bicol region, Kinunot na Pagi is cooked with coconut milk and chili. The…

Kopi luwak is a coffee that consists of partially digested coffee cherries, which have bee…

Not everyone is fun of it specially when they hear snail! But this dish is very yummy with…

Kutsinta or brown rice cake is a type of “kakanin” (meaning prepared rice) that uses lye…

Tokneneng is a popular street food in the Philippines made of hard-boiled quail eggs or it…

Laing is a vegetable dish made with dried taro (gabi) leaves, coconut milk, shrimp paste a…

Leche flan is the Filipino version of crème caramel, the French custard dessert made from…

The lechon is the most invited party guest in the Philippines. The entire pig is spit-roas…

Lenguas de Gato is Filipino butter cookies. They are made from butter, flours, sugar, eggs…