Peru cuisine
Peruvian Cuisine
Food originally from the country "Peru" With influences from the indigenous population including the Inca and cuisines brought in with immigrants from Europe (Spanish cuisine, Italian cuisine, German cuisine), Asia (Chinese cuisine and Japanese cuisine) and West Africa. Common ingredients …
Dishes
10 entries
- #1
Mazamorra MoradaPeruvian dessert made from purple corn and fruit. It's thickened into a pudding-like textu…
- #2
MenestronPeruvian version of minestrone
- #3
MilanesaThe milanesa is a South American variation of an Italian dish where generic types of bread…
- #4
Milanesa De PescadoBreaded fish fillet
- #5
Milanesa De PolloMilanesa De Pollo is a typical classic dish of Peru region. This Chicken Milanesa dish is…
- #6
MollejasChicken gizzard normally marinated and grilled commonly served as a street food in Peru
- #7
Mondonguito A La ItalianaBeef tripes stew cooked with french fries, onions, carrots, peas in a tomato past sauce an…
- #8
MostroA mostro is a combination of two Peruvian dishes: Pollo a la brasa (Rotisserie style chick…
- #9
OcopaIt is one of the most well known dishes from Arequipa in Peru.
- #10OlOlluco Con Carne
Olluco with Charqui (dried meat) is a traditional food. Olluco, also known as Ullucus, is…