Lithuania cuisine
Lithuanian Cuisine
Its features products suited to the cool and moist northern climate of Lithuania: barley, potatoes, rye, beets, greens, berries, and mushrooms are locally grown, and dairy products are one of its specialties. Since it shares its climate and agricultural practices …
Dishes
8 entries
- #1
CepelinaiCepelinai is a traditional Lithuanian dish of stuffed potato dumplings.The dumplings are m…
- #2
KaldunyIts dumplings of unleavened dough filled with meat, mushrooms, or other stuffings. It is a…
- #3
Kepta DuonaKepta duona is a popular Lithuanian dish that translates to "fried bread" in English. It i…
- #4
KisieliusKisielius is a traditional Lithuanian dessert that is often enjoyed during festive occasio…
- #5
KugelisKugelis is a traditional Lithuanian dish that holds a special place in the country's culin…
- #6
Medaus tortasMedaus tortas, also known as Lithuanian honey cake, is a traditional dessert enjoyed in Li…
- #7
ŠaltibarščiaiŠaltibarščiai, pronounced as "shul-tee-bar-shchay," is a traditional Lithuanian cold beet…
- #8
TinginysTinginys, also known as "lazy cake" or "chocolate biscuit cake," is a popular Lithuanian d…